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Luxury Resort Dining Manager — Guest Experience Lead
Job in
Barnard, Windsor County, Vermont, 05031, USA
Listed on 2026-01-27
Listing for:
Relais & Châteaux
Full Time
position Listed on 2026-01-27
Job specializations:
-
Hospitality / Hotel / Catering
Catering, Food & Beverage -
Restaurant/Food Service
Catering, Food & Beverage
Job Description & How to Apply Below
A luxury resort in Barnard, Vermont seeks a Restaurant Manager to oversee dining operations and ensure exceptional service standards. This role involves coaching dining staff, managing guest relations, and collaborating with the culinary team. Ideal candidates will demonstrate strong organizational and communication skills, with a guest-focused mindset. Additional responsibilities include supporting event planning and monitoring inventory. This position offers competitive wages and a comprehensive benefits package.
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