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Lakeside Pantry Cook - Seasonal

Job in Vergennes, Addison County, Vermont, 05491, USA
Listing for: Bespoke Code
Seasonal/Temporary position
Listed on 2026-02-01
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
Job Description & How to Apply Below
Position: Lakeside Pantry Cook - Seasonal (May-Oct)
A lakeside retreat is seeking seasonal Pantry Cooks to prepare and cook food for grab-and-go items and the employee cafeteria. Responsibilities include prepping various foods and stocking salad and sandwich bars. Candidates should have attention to detail and the ability to work effectively in a team. Experience in food preparation is preferred, but training will be provided. The position requires a clean professional appearance and involves shift work.

Join our team for the summer season from mid-May to October 2026.
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