Events Service Crew Leader
Listed on 2026-01-27
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Hospitality / Hotel / Catering
Catering, Event Manager / Planner, Food & Beverage, Event Staff/ Venue Crew
Overview
Come join the Basin Harbor team as we celebrate our 140th year - a milestone we’re honored to celebrate with our cherished community. We have plenty in store, from new experiences and enhancements to time-honored traditions that continue to make this lakeside retreat so special!
We are now accepting applications for Events Services Crew Lead at Basin Harbor!
ResponsibilitiesThe Events Services Crew Lead directs and supervised the Event Set Up team in the preparation, and breakdown of all dining venues, group meetings, weddings, private events including indoor and outdoor dining. The position is responsible for the pre-planning and execution of each event, all AV responsibilities, as well as the setup of all dining venues and service areas across the property.
We are currently seeking a full-time, seasonal Events Services Banquet Lead person to directly supervise our set-up team. This seasonal position will run from mid-May though October, 2026.
3+ years of previous supervisory experience required. Prior banquet or events set-up experience required. Some other essential competencies are:
Understanding the need for proper etiquette and service standards, able to take and give clear direction and work in a team environment, attention to detail, efficient, and able to perform multiple tasks systematically in a fast-paced environment. A clean, well kept, professional appearance is required. As well, shift work may be long and varied, including evening and weekends, required full-shift walking and standing.
Must be able to lift up to 50 lbs. frequently throughout shift.
Basin Harbor conducts pre-employment criminal background and reference checks on all employees.
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