Restaurant Manager JN

Overview

We are looking for our next leader! We have a refined, farm-to-table, ocean-to-table concept and hold a passion for PNW food! Do you have a refined style and deep roots in the Pacific Northwest? Are you a leader that communicates clear, high expectations, holds people accountable, and treats people fairly? We need you as our leader!

This position will require living and working in Pacific City, OR.

• 3+ years as a GM or Dining Room Manager for a boutique, fine dining restaurant
• Experience with booking and executing small groups and events
• Experience with boutique hotels highly preferred
• Experience with Forbes standards or Relais and Chateaux standards highly preferred
• Strong desire to live and work in Pacific City, OR

• Create memorable, high-end experiences for all guests!
• Create budgets and forecasts that are accurate, ambitious, and attainable
• Manage the Dining Room team with ownership and integrity
• Work with the Chef de Cuisine on menu offerings and seasonal specials
• Book small group events and ensure proper execution
• Other duties as assigned

Job  #post

Contact:
Jason Weaver

Salary: $70,000 - $80,000