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Lead Sous Chef & Mentor Impact Kitchen Ops
Job in
Largs, North Ayrshire, KA30, Scotland, UK
Listed on 2026-01-29
Listing for:
The Commercial Hotel
Full Time
position Listed on 2026-01-29
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Catering, Cook & Chef, Restaurant Manager -
Hospitality / Hotel / Catering
Food & Beverage, Catering, Cook & Chef
Job Description & How to Apply Below
Location: Largs
A local hospitality venue in Scotland is seeking an experienced Sous Chef to manage daily kitchen operations, mentor the team, and ensure high-quality food production. The ideal candidate will have a strong passion for food service, demonstrated leadership skills, and a commitment to maintaining hygiene standards. In addition to competitive hourly wages, the position offers service charge enhancements, free meals, and various benefits to support team members' well-being and professional growth.
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