HEAD CHEF

Are you passionate about creating an exceptional dining experiences in a stunning setting. We are seeking a talented and dedicated Head Chef to lead a kitchen team and uphold their commitment to guests and staff, offering high quality, locally sourced ingredients.

We are currently working in partnership with this global business for their 4 star hotel in Stirlingshire.

As head chef your Role will be:

• To Lead and inspire the kitchen team
• Oversee menu development and ensure consistency in quality
• Manage food preparation, presentation, and safety standards
• Control costs and manage inventory
• Uphold the client s commitment to excellence and customer satisfaction

Our ideal candidate will be able to demonstrate:

• Proven experience as a Head Chef or Senior Sous Chef ready to step into a leadership role
• Operational Kitchen Ability
• Strong knowledge of contemporary culinary trends
• Excellent organizational and team management skills
• Passion for quality ingredients and innovative cooking, using local suppliers and producers.
• Ability to thrive in a dynamic, guest-focused environment

Why Get in Touch:

• They offer a competitive salary
• An opportunity to showcase your culinary talent in a prestigious setting
• You will be working with a global brand with opportunities across the globe
• Equal share of Service Charge & Gratuities
• Supportive team and vibrant work environment
• This is a full-time role live in is available in the hotel

Offering a competitive salary of £45-£50k per annum- depending on experience and vision.

Company pension

Company events

PLEASE NOTE THERE IS NO SPONSORSHIP IN PLACE FOR THIS ROLE