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Senior Sous Chef – Kitchen & Banqueting
Job in
Dolgellau, Gwynedd, LL40, Wales, UK
Listed on 2026-01-22
Listing for:
HF Holidays Limited
Full Time
position Listed on 2026-01-22
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Catering, Hotel Kitchen -
Hospitality / Hotel / Catering
Food & Beverage, Catering, Hotel Kitchen
Job Description & How to Apply Below
Location: Dolgellau
A leading British holiday company is seeking a Sous Chef for their Dolserau Hall location in Dolgellau. In this full-time role, you'll support the Head Chef in preparing and serving a traditional British menu while managing the kitchen in their absence. The ideal candidate will have supervisory experience in a busy kitchen and knowledge of food safety regulations. Live-in accommodation with meals is provided, alongside extensive employee benefits including tips sharing and discounts.
Join a team that's passionate about outdoor experiences and community.
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Position Requirements
10+ Years
work experience
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