Commis Chef

Overview

Join to apply for the Commis Chef role at Warner Hotels
. Heythrop Park is a 311-bedroom hotel with two theatres, a spa, and three restaurants, set within 440 acres of parkland in the heart of the Cotswolds.

Pay Rates: Up to £14.37 per hour depending on age

We have a fantastic opportunity for a Commis Chef to join Warner Hotels. The benefits include career development through externally recognised qualifications in addition to in-house training and development (Degree and Apprenticeship level).

What will I be doing?
As a Commis Chef, you will be responsible for assisting in the food preparation process, contributing to maintaining the kitchen and food safety standards. Understand basic food hygiene practices, in a team where you will be supported and developed.

What are we looking for?
Enthusiastic candidates who want to develop a career in the kitchen. Have a thirst for knowledge and want to learn new skills. A genuine passion for food.

What skills do I need?
Ability to work under supervision. Good communication skills.

Diversity, equity, and inclusion are at the heart of who we are and what we do. Our commitment to these values is unwavering and they are central to our mission. We encourage applications from all backgrounds and we are happy to discuss any reasonable adjustments or flexibility that you may require, including whether a role can be part-time or a job-share.

Seniority level Entry level

Employment type Contract

Job function Management and Manufacturing

Industries Travel Arrangements