Kitchen Porter
Listed on 2025-12-30
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Restaurant/Food Service
Dishwasher / Kitchen Assistant, Food & Beverage
This role is an exciting opportunity to be part of running a new Community owned business. The Corner Stone of Rannoch is a bar/restaurant and flexible office space opening Spring 2025.
Working closely with the Rannoch Community Trust team, we require a kitchen porter who has experience in commercial kitchens to assist The Sous Chef and Chef to play a vital role in the success of a Community owned venue.
Duties and responsibilities of The Corner Stone Kitchen PorterUnder the general guidance and supervision of the Head Chef, the Kitchen Porter will assist in the washing and cleaning of all crockery, cutlery & kitchen utensils as well as carry out essential additional cleaning duties as deemed appropriate by the Head Chef.
It is anticipated that the position of Kitchen Porter will be undertaken over four to five working days out of seven and that a maximum working week should not exceed 40 hours. A flexible approach to work is required as The Corner Stone operates a variety of shift patterns to suit the needs and demands of the business as well as the operational efficiency of the kitchen.
Additional hours of work and days of availability may be required during peak times and to cover staff shortage or sickness.
- Washing of all crockery, cutlery, kitchen utensils for the kitchen and restaurant, ensuring everything is cleaned to a high standard and stored correctly.
- Ensure that the Pot wash area and surrounding corridors are kept clean and tidy at all times and that effective cleaning practices are undertaken daily.
- Assist the kitchen team by checking deliveries and putting them away for both the kitchen and restaurant.
- Assist the kitchen team, when required, in the preparation of vegetables.
- Report any equipment on the section which needs repair or maintenance.
- Establish and maintain effective employee relations.
- Inform on a daily basis The Chef on all relevant information on operational matters.
- Undertake any relevant staff training deemed appropriate.
- Undertake any other duties deemed appropriate by the Head Chef.
Full-time, Permanent. Minimum 25 hours per week. Due to the nature of the role, you will be expected to work evenings and weekends.
Salary & Benefits- £12.70 per hour.
- Weekly hourly pay.
- Up to 28 days accrued holiday pay.
- Discount on food in The Corner Stone.
Additional pay:
Tips.
United Kingdom (required).
LocationWe’re looking for a motivated individual to join our team; if you think you fit the following description then please send us your CV and a short covering letter.
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