Process Leader

Pay: £15.40 - £17.40 per hour

4 ON 4 OFF - DAYS

We are seeking a dedicated and experienced Operations Lead to oversee daily production activities within our food manufacturing facility. The ideal candidate will possess strong leadership skills, a solid understanding of food safety standards, and mechanical knowledge to ensure smooth operations. This role offers an exciting opportunity to contribute to a dynamic team committed to maintaining high‑quality food production processes in compliance with industry regulations.

The Operations Lead will play a pivotal role in coordinating teams, ensuring safety protocols are followed, and optimising operational efficiency.

• Supervise and coordinate daily food production activities, ensuring adherence to safety and quality standards.
• Implement and monitor HACCP procedures to maintain compliance with food safety regulations.
• Oversee the training of staff on food safety practices and operational procedures.
• Conduct regular inspections of equipment and facilities, identifying maintenance needs and liaising with technical teams for repairs.
• Maintain accurate records of production metrics, quality checks, and safety audits.
• Assist in developing and improving operational workflows to optimise productivity.
• Ensure all team members follow health and safety guidelines, promoting a safe working environment.
• Support the implementation of continuous improvement initiatives within the production process.

• Proven experience in food production or manufacturing environments, with a focus on food safety standards such as HACCP.
• Mechanical knowledge relevant to industrial equipment used in food manufacturing.
• Strong understanding of food safety regulations and quality assurance processes.
• Basic maths skills for inventory management, measurements, and data analysis.
• Excellent organisational skills with the ability to lead a team effectively.
• Good communication skills to liaise across departments and ensure clear dissemination of information.
• Previous experience in supervising or leading teams within a fast‑paced environment is preferred.
• Ability to work under pressure whilst maintaining attention to detail.

This role is integral to maintaining our commitment to producing safe, high‑quality food products while fostering a positive work environment for all team members.

Job Types: Full-time, Temp to perm

• Canteen
• Free parking
• Shuttle service provided