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Assistant Manager - Coniston

Job in Coniston, Cumbria County, HU11, England, UK
Listing for: Mansell Consulting Group Ltd
Full Time position
Listed on 2026-03-13
Job specializations:
  • Hospitality / Hotel / Catering
    Hotel Management
Salary/Wage Range or Industry Benchmark: 33000 - 38000 GBP Yearly GBP 33000.00 38000.00 YEAR
Job Description & How to Apply Below
Location: Coniston

MCG Recruitment are proud to be recruiting for an exciting opportunity for an Assistant Manager within a well-established hospitality business known for delivering outstanding guest experiences.
What makes the perfect pub? It's great ales, delicious food, a welcoming atmosphere, and the warm welcome from a team that's at the heart of everything we do.
Our client is a multi-award-winning pubs with rooms company, proudly located in some of the most outstanding destinations across the North of England and Wales. They deliver exceptional hospitality by living and breathing their core values of respect, customer focus, warmth and honesty, all with the goal of Making People Happy.

The Location
This role is based at a stunning lakeside inn set within one of the UK's most beautiful countryside destinations. The historic property has been carefully restored and offers breathtaking views across the water and surrounding fells, providing the perfect setting for guests looking to enjoy the natural beauty of the region.
You'll Fit Right Inn
As an Assistant Manager, you will play a key role in supporting the General Manager to ensure the inn feels like a home away from home for guests. Reporting directly to the General Manager, you will help lead the team, manage daily operations and create a welcoming, efficient environment for both staff and visitors.
In this role, you will work closely with the General Manager to oversee daily duties, lead a team to deliver company standards, and support the inn's day-to-day operations.
You'll need to be hands-on, approachable and confident leading by example, helping to foster a positive and collaborative atmosphere.
Responsibilities will include:
  • Managing shift operations within a busy, fast-paced environment
  • Supporting the team to deliver exceptional guest service
  • Completing key administrative tasks
  • Liaising with chefs, management and suppliers
  • Managing stock control, stocktakes and ordering
  • Assisting with accounts processes
  • Supporting guest communications and operational needs, including occasional overnight responsibilities when required
MCG
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