Chef de Partie - live in

Join Crerar Hotels – Where Passion Meets Hospitality!

Are you looking for a rewarding career in hospitality? At Crerar Hotels
, we believe in creating unforgettable experiences for our guests – and that starts with YOU
! Whether you’re an experienced professional or just starting out, we have fantastic opportunities across our stunning hotels in Scotland and in the Lake District.

We’re looking for a motivated and experienced Chef de Partie to join our dynamic team at Isle of Mull Hotel. In this role, you'll prepare and plate a variety of dishes, while supervising junior staff to ensure high standards are maintained. Your responsibilities will also include shift briefings, stock control, and monitoring costs and wastage in a busy environment. Working closely with senior chefs, you’ll ensure compliance with legal requirements.

Ideal candidates will have an Intermediate Food Hygiene qualification (REHIS or similar), knowledge of HACCP, and relevant culinary qualifications (City & Guilds 706/1 and 706/2).

At Crerar Hotels, we truly value our team, and that’s why we offer:

• Wagestream – Get instant access to your earned wages when you need them.
• Yu Life – Enjoy health and well-being rewards, Employee Assistance Programme (EAP), and Virtual GP appointments.
• Echo – Our brand-new communications platform keeps you connected and engaged.
• Career Development – We invest in our people with fantastic training and progression opportunities.
• Employee recognition and reward scheme – celebrating anniversaries from 1 year onwards with incredible awards, vouchers and extra holiday days.
• Exclusive Discounts – Stay, dine, and relax at our beautiful hotels at special team rates.
• Work in Breathtaking Locations – From the Scottish Highlands to coastal escapes, our hotels are truly spectacular!

Come and join a team that cares about its people and delivers amazing experiences every day.
Apply now and start your journey with Crerar Hotels!