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Hospitality Sous Chef

Job in City, Vale of Glamorgan, Wales, UK
Listing for: Restaurant Associates
Full Time position
Listed on 2026-01-22
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Culinary
  • Restaurant/Food Service
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 40000 GBP Yearly GBP 40000.00 YEAR
Job Description & How to Apply Below
Location: City

Sous Chef - Hospitality Catering

Location:

Near Bank Station, London
Salary: £43,722 per year

Hours:

6am to 2:30pm, with two to three evenings per week

Schedule:

Monday to Friday only

We are looking for an organised and experienced Sous Chef to join a busy hospitality catering operation near Bank Station. This is a great opportunity for a chef who enjoys early starts, hospitality service, and a weekday Apply BELOW
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