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Food & Beverage Cook & Chef Catering Restaurant Manager

Culinary Leader: Menu & Kitchen Innovation

Job in Tuscaloosa, Tuscaloosa County, Alabama, 35485, USA
Listing for: Troon International
Full Time position
Listed on 2026-02-06
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Cook & Chef, Catering, Restaurant Manager
Job Description & How to Apply Below
A premier yacht club in Tuscaloosa is seeking an Executive Sous Chef to oversee all food production operations. The ideal candidate will ensure high-quality food service across multiple outlets, manage staff, and implement sanitation standards. An Associate's degree or equivalent experience is required, along with Food Safety and Sanitation Training. This position demands strong leadership, culinary skills, and a focus on compliance with health regulations.

Join this dynamic team in a hospitality-focused environment.
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