Dining Services Attendant, Senior; Einstein Bagels

Dining Services Attendant, Senior (Einstein Bagels)

Join the heart of campus life at the University of Arizona Student Unions, where culinary creativity meets community. We're seeking passionate Dining Services Attendant, Senior to bring their skills to our dynamic team. As a Dining Services Attendant, Senior you will perform various duties necessary in the preparation of service of food. Provides quality customer service to students, faculty, staff and quests.

This position requires evening, weekend and holiday work.

Outstanding U of A benefits include health, dental, and vision insurance plans; life insurance and disability programs; paid vacation, sick leave, and holidays; U of A/ASU/NAU tuition reduction for the employee and qualified family members; retirement plans; access to U of A recreation and cultural activities; and more!

The University of Arizona has been recognized for our innovative work-life programs. For more information about working at the University of Arizona and relocations services, please .

• Inputs & receives and puts away storeroom orders.
• Prepares unit for opening, stocking, signs, cleanliness, and equipment.
• Follows Einstein Bagels Franchise Standards.
• Sets up Agilysys to retrieve sales reports daily.
• Monitors food quality and employee productivity.
• Ensures all areas are staffed.
• Openly communicates with staff and supervisor.
• Completes product orders as required.
• Trains employees in their job duties and health codes.
• Actively develops and supports a team based focus within Student Union.
• Rings up orders accurately.
• Counts bank to verify accuracy.
• Enter totals on reports as required.
• Participates in employee discipline and guidance.
• Oversees and assists with weekly inventory.
• Controls labor and food costs.
• Greets and serves customers in a friendly courteous manner.
• Provides suggestions and input to supervisor.
• Actively solves problems wherever possible.
• Works harmoniously with coworkers.
• Ensures all areas are staffed.
• Maintains store operations and standard to always ensure audit readiness.
• Performs end-of-day cleaning, restocking, and closing procedures to ensure store readiness for next business day.
• Additional duties as assigned.

• Knowledge of food service operations, including sanitation standards and food preparation.
• Knowledge of and actively supports labor cost and food cost budgets.
• Knowledge of food service equipment, such as steamers, slicers, and fryers.
• Knowledge of Food Pro and performs Forecasting, Service Needs and Modify Delivery Information.
• Ability to communicate effectively.

• Occasionally lifts, transfers or moves a maximum of 50lbs.

This job posting reflects the general nature and level of work expected of the selected candidate(s). It is not intended to be an exhaustive list of all duties and responsibilities. The institution reserves the right to amend or update this description as organizational priorities and institutional needs evolve.