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Line Cook - Hotel Kitchen; Part-Time

Job in Tucson, Pima County, Arizona, 85718, USA
Listing for: Atrium Hospitality
Part Time position
Listed on 2026-02-01
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Catering
  • Hospitality / Hotel / Catering
    Cook & Chef, Catering
Salary/Wage Range or Industry Benchmark: 10000 - 60000 USD Yearly USD 10000.00 60000.00 YEAR
Job Description & How to Apply Below
Position: Line Cook - Hotel Kitchen (Part-Time, Flexible Schedule)
A leading hotel management company in Tucson is seeking a part-time cook to prepare menu items and maintain a clean workstation. Ideal candidates will possess an Active Food Handler’s Certification or the ability to obtain one, alongside strong organizational skills and a positive team-focused attitude. The role requires flexibility to work nights and weekends, providing an opportunity to contribute to exceptional guest experiences while growing in a supportive environment.
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