Bakery & Restaurant Facilities Technician

A local bakery and restaurant is seeking a skilled Maintenance Technician to ensure optimal operation of their facilities. Responsibilities include performing preventive maintenance, repairing kitchen and building equipment, and maintaining compliance with safety standards. The ideal candidate will have at least 2 years of maintenance experience, particularly in food service, and possess strong troubleshooting skills. Flexibility in schedule is required, including on-call availability.
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