Kitchen Manager/Sous Chef
Listed on 2026-02-01
-
Hospitality / Hotel / Catering
Catering, Food & Beverage
Overview
Watermark Retirement Communities creates extraordinary communities where residents thrive. As a leader in senior housing for over 30 years, we invite you to join our team and help drive the next era of innovation in senior living.
ResponsibilitiesAs Dining Services Manager, you will train and mentor the dining services team, manage back‑of‑house and front‑of‑house operations, and ensure resident satisfaction remains high.
Qualifications- 2–4 years in a food services supervisor role
- Computer literate
- Excellent communication skills
- Proven leadership experience
- Outstanding customer service experience
- Budget and financial experience
- Competitive wages
- Competitive benefits
- Immediate access to earned income through Dayforce Wallet
- Easy shift scheduling with mobile app
- Recognition and rewards program
- Vacation, holiday and sick pay
- 401(k) program
- Associate discounts
- Education and training programs
Watermark Retirement Communities, Inc. is an equal‑opportunity employer. Minority, female, disability, veteran, LGBTQ, sexual orientation, gender identity or expression‑proudly embracing diversity in all its manifestations.
Watermark Retirement Communities, Inc. is not accepting unsolicited assistance from search firms for this employment opportunity. Please, no phone calls or emails. All resumes submitted by search firms to any associate at Watermark or its affiliates via email, the Internet or in any form and/or method without a valid written search agreement in place for this position will be deemed the sole property of Watermark Retirement Communities, Inc.
No fee will be paid in the event the candidate is hired by Watermark as a result of the referral or through other means.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).