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Meat Cutter and Wrapper

Job in Tinley Park, Cook County, Illinois, 60483, USA
Listing for: Sam's Club
Full Time position
Listed on 2026-01-01
Job specializations:
  • Retail
    Retail Associate/ Customer Service, Customer Service Rep
Salary/Wage Range or Industry Benchmark: 17 - 24 USD Hourly USD 17.00 24.00 HOUR
Job Description & How to Apply Below

Meat Cutter and Wrapper – Sam's Club

Join to apply for the Meat Cutter and Wrapper role at Sam's Club.

Position Summary:

Why do people love shopping for fresh food at Sam’s Club? Our members tell us one of the biggest reasons is our hard‑working and happy‑to‑help fresh food associates. Join our meat team and you won’t just cut meat, you’ll make important decisions about the quality, packaging, and display of our meat items for our members to eat and feed their families.

Your attention to detail and steady hand all work together to sell a quality product. Work in our meat department and you’ll be on the front‑lines of customer service—your smile can make the difference between a good shopping experience and a great one. Be part of a team that offers customers more of what they love, for less.

This range is provided by Sam's Club. Your actual pay will be based on your skills and experience—talk with your recruiter to learn more.

Base Pay Range

$17.00/hr – $24.00/hr

Desired Qualities
  • You thrive in fast‑paced environments.
  • You’re a multi‑tasker at heart.
  • You keep member satisfaction as your top priority.
  • You can stand for long periods of time while assisting members quickly and accurately.
  • You’re a problem solver who tackles obstacles head‑on to ensure each task is completed with excellence.
Impact
  • Maintaining a positive attitude by smiling, greeting, and thanking members.
  • Providing exceptional customer service to members across the club as needed, answering any questions they may have.
  • Maintaining a clean, neat, and member‑ready area.
Responsibilities
  • Collaborate with associates to build a strong meat team and adapt to business needs.
  • Demonstrate knowledge of floor, backroom operations, product safety standards, sanitation guidelines, inventory management, and equipment maintenance.
  • Prepare meat products (cutting, grinding, wrapping, trimming) according to established standards and maintain product quality.
  • Leverage digital tools to drive sales and improve the shopping experience.
  • Maintain operational excellence, ensuring quality and date control, securing merchandise, eliminating waste, and aiding members with purchasing decisions.
  • Advocate for the department, model high‑quality service and products, and exhibit energy and passion.
  • Ensure compliance with company policies, procedures, and ethical standards.
  • Collaborate with managers and co‑workers to prioritize tasks and recommend improvements.
Qualifications
  • Minimum:
    Must be 18 years of age or older.
  • Preferred:
    None specified.
  • I acknowledge that the position for which I am applying requires me to successfully complete all job‑required trainings and assessments within a prescribed time period if I receive the position.
Benefits
  • Health benefits, including medical, vision, and dental coverage.
  • Financial benefits:

    401(k), stock purchase, and company‑paid life insurance.
  • Paid time off: PTO, parental leave, family care leave, bereavement, jury duty, voting; PTO depends on classification and length of employment.
  • Short‑term and long‑term disability, company discounts, Military Leave Pay, adoption and surrogacy reimbursement, and more.
  • Live Better U: a company‑paid education benefit program covering tuition, books, and fees for qualifying associates.
Seniority Level

Entry level

Employment Type

Part‑time

Job Function

Management and Manufacturing;
Industries:
Retail

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