×
Register Here to Apply for Jobs or Post Jobs. X

Culinary Manager: Lead Kitchen Line & Quality

Job in Thibodaux, Lafourche Parish, Louisiana, 70301, USA
Listing for: WizeHire, Inc
Full Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Food & Beverage, Catering, Restaurant Manager
Salary/Wage Range or Industry Benchmark: 52000 USD Yearly USD 52000.00 YEAR
Job Description & How to Apply Below
Position: Culinary Manager: Lead Kitchen on the Line & Quality
A local BBQ restaurant in Thibodaux is seeking a Culinary Manager to lead kitchen operations and build a high-caliber culinary team. This position requires a hands-on leader who prioritizes food quality and consistency, with responsibilities involving coaching staff and executing menu items. Candidates should possess strong culinary skills, a commitment to cleanliness, and leadership experience in fast-paced environments. Apply today to join a family-oriented workplace that values every team member.
#J-18808-Ljbffr
To View & Apply for jobs on this site that accept applications from your location or country, tap the button below to make a Search.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
 
 
 
Search for further Jobs Here:
(Try combinations for better Results! Or enter less keywords for broader Results)
Location
Increase/decrease your Search Radius (miles)

Job Posting Language
Employment Category
Education (minimum level)
Filters
Education Level
Experience Level (years)
Posted in last:
Salary