More jobs:
Job Description & How to Apply Below
Location:
Thatcham, office based
Working Hours - 6:30AM - 3PM / 12PM - 8:30PM, alternate weeks
Working 5 days out of 7, Monday - Sunday
Benefits: 9% employer pension contribution, 25 days holiday + bank holidays, Life Insurance and critical illness cover, range of nutritious, freshly prepared meals free of charge, access to on-site swimming pool, gym, tennis, and squash. As the Catering Team Leader, you will be responsible for:
Maintenance of the dining room and food service areas.
Supervising all general assistants and kitchen porters.
Responsible for servicing hospitality and events.
Assisting with staff training.
Ensuring service areas are clean and ready for each service.
Many other duties, full job description available upon request. The successful Catering Team Leader will have the following related skills / experience:
Previous experience of working in a similar catering role.
Experience of catering for large numbers.
Confident communicator
Strong organisational skills, methodical and able to give directions to colleagues
Completed Level 2 Food Safety.
Must hold a valid driving licence and have own transport due to the location
Note that applications are not being accepted from your jurisdiction for this job currently via this jobsite. Candidate preferences are the decision of the Employer or Recruiting Agent, and are controlled by them alone.
To Search, View & Apply for jobs on this site that accept applications from your location or country, tap here to make a Search:
To Search, View & Apply for jobs on this site that accept applications from your location or country, tap here to make a Search:
Search for further Jobs Here:
×