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Line Cook

Job in Terre Haute, Vigo County, Indiana, 47808, USA
Listing for: Red Lobster, Inc.
Part Time position
Listed on 2025-12-22
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Cafe / Restaurant, Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 30000 - 40000 USD Yearly USD 30000.00 40000.00 YEAR
Job Description & How to Apply Below
Position: Line Cook — Flexible Hours, Weekly Pay & Growth
Join a dynamic and passionate team at a well-established restaurant chain that values its employees and offers opportunities for growth. As a Cook, you will play a vital role in delivering excellent dining experiences by preparing and cooking delicious seafood dishes. With flexible scheduling, competitive pay, and a commitment to career advancement, this position is perfect for those looking to thrive in a supportive environment.

Be part of a community-focused organization that celebrates teamwork and the joy of culinary arts. Your contributions will help create memorable moments for our guests while you develop your skills in a bustling kitchen atmosphere.
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