Line Cook
Listed on 2026-01-27
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Restaurant/Food Service
Food & Beverage, Cook & Chef -
Hospitality / Hotel / Catering
Food & Beverage, Cook & Chef
Overview
At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We’re about loving what you’re doing today and preparing you for what you’ll be doing tomorrow. Are you ready to be a Roadie?
As a Line Cook for Texas Roadhouse, you’ll make made-from-scratch Legendary Food for our guests to enjoy. If you are a team player with a positive attitude and the willingness to learn, apply now—no experience required. We will teach you everything you need to know. Come be a part of something Legendary!
Responsibilities- Prepare made-from-scratch dishes to meet quality standards and guest expectations.
- Support a busy kitchen by collaborating with team members to ensure timely service.
- Learn our signature recipes, plate presentations, and high standards for cleanliness and sanitation.
- Pay – Weekly pay and competitive wages.
- Flexibility – Schedules that work with your other commitments.
- People – Work with a team that partners up and hustles to deliver Legendary Food.
- New Skills – Training on recipes, plate presentation, station operation, and sanitation standards.
- Opportunities – Cross-training and potential for advancement from within through Legendary training and development programs.
Wherever you are in life, we have a health and wellness package to meet your needs. Check out our benefits page at for more details.
Equal OpportunityWe are proud to be an equal opportunity employer. We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally protected status. We encourage and welcome all applicants to apply.
Seniority level- Not Applicable
- Full-time
- Management and Manufacturing
- Restaurants
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