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Culinary Internship: Hands-On Kitchen

Job in Pigeon Forge, Sevier County, Tennessee, 37868, USA
Listing for: The Dollywood Company
Apprenticeship/Internship position
Listed on 2026-03-12
Job specializations:
  • Hospitality / Hotel / Catering
    Culinary, Food & Beverage
  • Restaurant/Food Service
    Food & Beverage
Salary/Wage Range or Industry Benchmark: 10000 - 60000 USD Yearly USD 10000.00 60000.00 YEAR
Job Description & How to Apply Below
Position: Culinary Internship: Hands-On Kitchen, Learn & Grow
Location: Pigeon Forge

A theme park and resort group is seeking a Culinary Intern to support kitchen operations and enhance guest experiences. The candidate will engage in various roles including dishwasher, prep cook, and line cook while attending leadership classes.

This role offers practical experience and opportunities for course credit. Ideal candidates should be self-motivated, prepared for a fast-paced environment, and possess basic computer skills. This is an excellent opportunity to grow within a unique hospitality environment.
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Position Requirements
Less than 1 Year work experience
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