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Rooms Division Intern

Job in Pigeon Forge, Sevier County, Tennessee, 37868, USA
Listing for: Southernhospitalityinternshipprogram
Apprenticeship/Internship position
Listed on 2026-03-12
Job specializations:
  • Hospitality / Hotel / Catering
    Hospitality & Tourism, Guest Services
Salary/Wage Range or Industry Benchmark: 17 USD Hourly USD 17.00 HOUR
Job Description & How to Apply Below
Location: Pigeon Forge

Internship Purpose

Real-life experience and resume credentials:
Resort Hotel Operations & Hospitality are key attributes for a Rooms Division Intern. The Rooms Division is responsible for the operations of the Housekeeping Team and Grounds Department in its entirety. You will gain experience in Hotels and Hospitality that will prove meaningful in whatever career path you choose. As an intern, you will have the opportunity to grow and learn through hands‑on exposure in day‑to‑day operational tasks within your assigned areas.

Providing excellent guest service and learning to utilize leadership skills as important skills learned in real‑life work experiences. Bonus:
You will also have a great time networking with other team members and professionals within our industry. Punctuality, timeliness, consistently reporting to work as scheduled and valid reasons for absences is extremely important in our business operations.

Benefits / Pay/ Perks

Our interns receive a competitive wage starting at $17 per hour, paid on a weekly basis. But the benefits don’t stop there! We are located in one of the largest tourist industries in the United States, and there is always something exciting to do around the corner. That’s why our perk program provides our employees with free and reduced admission to some of the largest attractions in the area.

It’s the perfect place to work and explore!

Who We Are

Smoky Mountain Resorts (SMR) is a family-focused, collaborative and goal-driven hospitality resort company. Our Great Smoky Mountains community is significant to us. As a third generation, family-owned, and operated business, we embrace a strong commitment to SMR ‘Spirit of Hospitality’ and our Smoky Mountain community.

Primary

Essential Duties & Responsibilities

Interns typically work 8-hour shifts, based on resort occupancy and staffing demand. Holidays and weekends are affected by peak demand which means all team members must work together during those days to keep the SMR property running efficiently. (The Corporate Director of Operations has the authority to modify intern work schedules based on semester and hours requirements). Within their respective assignments the Intern will:

  • Recognize my role is significant to impact guest excellence initiatives and repeat visits for future hotel stays.
  • Become productive in the most hard-working department within the hospitality industry.
  • Compliance with onboarding training to consistently clean and supply assigned guest rooms and other areas. As assigned, daily operations services include: housekeeping, linen, inventory, and supplies.
  • Perform duties which involve, but not limited to:cleaning and sanitizing rooms, hallways, stairways, windows, changing bed linens and replacing towels/amenities.
  • Work independently or collaboratively in a team setting and independently within guest housekeeping, grounds and back-of-house areas.
  • Report maintenance issues and repairs needed.
  • Maintain / organize supply cart and restock at end of shift.
  • Communicate with Front Desk team members for efficiency in early check-ins and late check-outs to accommodate and exceed guest expectations.
  • Compliance with TOSHA certification, biohazards procedures and responsibilities for safety in handling.
  • Knowledge and ability to comply with all company operating policies and procedures.
  • Perform other incidental and related duties as required and/or assigned.
  • Management reserves the right to change, remove or add to these duties as necessary.
  • Team Members
  • Assist with preparation for daily work assignments and team success.
  • Interact with team members and guests in a positive and friendly manner, in all situations.
  • No team member will pose a direct threat to the health/safety of self or others.
  • Quality of Work Statement
  • Handle guest concerns and know when to refer information to management.
  • Offer assistance to guests in a friendly, genuine and courteous manner.
  • Recognized as a contributor, who is eager to learn and demonstrates professionalism.
  • Maintain strict confidentiality and excellent judgment regarding privileged information.
  • Ensure my work areas are safe, organized and maintained.
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