Cascades - Guest Experience Intern
Listed on 2026-03-11
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Hospitality / Hotel / Catering
Summer Seasonal, Food & Beverage -
Restaurant/Food Service
Summer Seasonal, Food & Beverage
Location: Pigeon Forge
Internship Purpose
Real-life experience and resume credentials:
Culinary, Activities and Entertainment are key attributes for the Country Cascades Guest Experience Intern, which means you bring the FUN to our guest’s experiences! Are you passionate about influencing creativity for the next generation? Have you ever thought about what goes on behind-the-scenes in a resort kitchen? This intern position is a unique opportunity for a real-life work experience in the world of hospitality.
Host kid dance parties, create crafts, organize game time, and have a chance to embrace your energetic side as a costume character. You will build extreme milkshakes in our ice cream shop, craft your barista skills in our coffee shop, and plate jumbo skillets for our family style breakfast. You will sharpen your communication skills as you interact and build relationships with our guests on a daily basis.
We Are
Smoky Mountain Resorts (SMR) is a family-focused, collaborative and goal-driven hospitality resort company. Our Great Smoky Mountains community is significant to us. As a third generation, family-owned, and operated business, we embrace a strong commitment to SMR’s ‘Spirit of Hospitality’ and our Smoky Mountain community.
Benefits / Pay / PerksOur interns receive a competitive wage starting at $17 per hour, paid on a weekly basis. But the benefits don’t stop there! We are located in one of the largest tourist industries in the United States, and there is always something exciting to do around the corner. That’s why our perk program provides our employees with free and reduced admission to some of the largest attractions in the area.
It’s the perfect place to work and explore!
Essential Duties & Responsibilities
- Make and serve menu items at uniquely themed culinary environments.
- Complete orders in a timely manner.
- Adhere to food safety procedures.
- Organize and present a festive and detailed activities schedule in a timely manner.
- Lead daily dance parties and story time in a lively atmosphere.
- Instruct guests on how to create various arts and crafts.
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