Maintenance Supervisor

Position: MAINTENANCE SUPERVISOR
About our Company:
Ponte Vineyard Inn is a Four Diamond, 90-room boutique hotel located next to Ponte Winery, surrounded by 300 acres of vineyards and scenic rolling hills. We are a short drive from most of Southern California and are known for offering guests a peaceful, luxuryexperience in the heart of wine country. Our team has become the benchmark for outstanding hospitality among Temecula's wineries.

Each associate plays an important role in ensuring our guests enjoy warm service, exceptional comfort, and memorable stays that reflect the beauty and serenity of our setting.

Compensation: $29.00-$30.00 hourly

Schedule:

• Schedule depends on Hotel's needs

Benefits Per Company Plan Details:

• Medical, Dental, Vision
• 401k Matching Plan
• Life Insurance
• Hospital Confinement Plan
• Pet Insurance
• 3 Weeks of PTO
• 8 paid Holidays

* The terms and conditions associated with each Benefit are outlined in the Associate Handbook, additional documentation provided by Human Resources, or within the policies of the carriers providing the benefits
* Essential Duties & Responsibilities:

Hands-On Maintenance & Technical Work

• Perform advanced maintenance, troubleshooting, and repair of building systems and equipment including HVAC, electrical, plumbing, mechanical systems, doors, fixtures, and general facility infrastructure

• Perform and oversee preventive and corrective maintenance to minimize downtime and extend equipment life

• Respond promptly to maintenance issues impacting safety, operations, or guest experience

• Maintain work areas, tools, and equipment in a clean, organized, and safe condition

• Maintain facility infrastructure including buildings, lighting, plumbing systems, and grounds

Equipment & Systems Oversight

• Maintain and service kitchen equipment including lowboys, walk-ins, and ovens

• Maintain and service ice machines, air conditioning units, and mini-split systems

• Maintain and service generators, chillers, and glycol systems

• Maintain and service company vehicles and forklifts

• Research replacement parts for damaged, failed, or aging equipment

• Coordinate vendor access, service scheduling, and on-site oversight as directed by management

Supervisory & Team Management Responsibilities

• Supervise and support maintenance technicians across all assigned properties

• Assign daily work orders, schedules, and priorities to maintenance staff

• Provide training, coaching, and technical instruction to maintenance technicians

• Monitor productivity, quality of work, and adherence to Company standards

• Conduct performance feedback, participate in performance evaluations, and recommend corrective action when appropriate

• Assist with onboarding and training of new maintenance associates

Multi-Property Oversight

• Oversee maintenance operations across Ponte Winery and two affiliated properties

• Ensure consistent maintenance standards, procedures, and documentation across all locations

• Communicate property-specific maintenance needs, risks, and timelines to the Maintenance Manager

• Allocate labor and resources effectively across properties based on operational priorities

Communication & Coordination

• Communicate clearly and professionally with operations, hospitality, vendors, and management teams regarding maintenance status and timelines

• Escalate safety concerns, equipment failures, staffing needs, or operational risks to management

• Coordinate maintenance activities to minimize disruption to guest experience and operations

Safety & Compliance

• Ensure the safety of guests and associates at all times

• Enforce all safety procedures including PPE use, lock-out/tag-out, and safe tool operation

• Ensure work is performed in compliance with applicable codes, regulations, and Company policies

• Monitor and enforce Company environmental and sustainability standards

• Perform any other duties as assigned by management

Qualifications:

• Minimum of 5 years of progressive maintenance experience in hospitality, winery, resort, or commercial facilities

• Minimum of 2 years of supervisory experience managing maintenance staff

• Strong multi-trade technical skills including HVAC, electrical, plumbing, mechanical, and general maintenance

• Demonstrated…