More jobs:
Line Cook
Job in
Tampa, Hillsborough County, Florida, 33646, USA
Listed on 2026-02-03
Listing for:
The Sapphire Tampa
Full Time, Per diem
position Listed on 2026-02-03
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Catering, Hotel Kitchen -
Hospitality / Hotel / Catering
Food & Beverage, Catering, Hotel Kitchen, Culinary
Job Description & How to Apply Below
This is a full-time on-site role for a Line Cook located in Tampa, FL. The Line Cook will be responsible for preparing, cooking, and plating menu items according to standardized recipes and presentation guidelines. Additional duties include maintaining a clean and organized kitchen, ensuring food safety and sanitation practices are followed, monitoring food stock levels, and assisting in kitchen inventory management.
The Line Cook will work closely with the kitchen team to ensure customer satisfaction and timely service.
- Proficiency in food preparation, cooking techniques, and plating
- Knowledge of kitchen safety and sanitation practices
- Ability to manage time effectively and work efficiently under pressure
- Strong teamwork and communication skills
- Attention to detail and dedication to maintaining high food quality standards
- Prior experience as a Line Cook or in a similar role is preferred
- Culinary training or education is a plus
- Ability to work flexible hours, including evenings, weekends, and holidays as needed
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