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Cook & Chef Restaurant Manager

Executive Chef: Lead Kitchens, Create Menus & Delight

Job in Tampa, Hillsborough County, Florida, 33646, USA
Listing for: Plazahotelelpaso
Full Time position
Listed on 2026-01-17
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Restaurant Manager
  • Hospitality / Hotel / Catering
    Cook & Chef
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A hotel in Florida is seeking an Executive Chef to manage kitchen operations, ensuring outstanding guest service and food quality. Responsibilities include training kitchen staff, developing new menu items, and managing supplies effectively. The ideal candidate holds a culinary degree and has one to two years of experience in a leadership role. This position requires flexibility in work schedule, including weekends and holidays, along with the ability to handle physical demands of the job.
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