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Banquet Sous Chef: Lead Event Kitchen & Plating

Job in Tampa, Hillsborough County, Florida, 33646, USA
Listing for: Hilton Worldwide, Inc.
Full Time position
Listed on 2026-02-01
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 50000 - 70000 USD Yearly USD 50000.00 70000.00 YEAR
Job Description & How to Apply Below
A leading global hospitality company is seeking a Banquet Sous Chef in Tampa. Responsibilities include coordinating and supervising food production for banquet events, ensuring compliance with health and safety standards, and managing team member performance. Ideal candidates will have experience in culinary management and a strong focus on providing exceptional guest experiences. Join a team committed to hospitality excellence, where your leadership and culinary expertise will shine.
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