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Lead Cook Scale Kitchen Operations

Job in City of Syracuse, Syracuse, Onondaga County, New York, 13201, USA
Listing for: NYSDOCCS Recruitment
Full Time position
Listed on 2026-02-01
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 47695 - 58447 USD Yearly USD 47695.00 58447.00 YEAR
Job Description & How to Apply Below
Position: Lead Cook - Large-Scale Kitchen Operations
Location: City of Syracuse

A state institution in the City of Syracuse is seeking a Cook to prepare and supervise the cooking of various foods. Candidates must have three years of experience in large food service operations, including one year in supervision. The role offers a hiring rate of $47,695 and a job rate of $58,447 annually. This full-time position involves managing kitchen staff and ensuring a sanitary kitchen environment.
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