Hotel Kitchen Jobs in Syracuse NY
6 days ago
1.
Sous Chef
Restaurant/Food Service (Catering, Hotel Kitchen, Cook & Chef, Food & Beverage), Hospitality / Hotel / Catering (Catering, Hotel Kitchen, Cook & Chef, Food & Beverage)
Crescent Hotels & Resorts - 100 East Onondaga Street - Responsibilities: - Oversee all aspects of managing the kitchen and...
Sous Chef JobListing for: Crescent Hotels & Resorts |
1 week ago
2.
Chef Manager - Le Moyne College
Restaurant/Food Service (Catering, Food & Beverage, Cook & Chef, Hotel Kitchen)
Location: City of Syracuse - We know that a chef’s job isn’t only about the food. It takes skills, dedication, patience, and the right...
Chef Manager - Le Moyne College JobListing for: Aramark |
1 week ago
3.
Chef de Cuisine
Restaurant/Food Service (Catering, Food & Beverage, Hotel Kitchen, Cook & Chef)
Location: City of Syracuse - A premier hospitality organization is seeking a Chef de Cuisine to lead the opening and ongoing culinary...
Chef de Cuisine JobListing for: Horizon Hospitality |
1 week ago
4.
Chef Manager
Restaurant/Food Service (Catering, Food & Beverage, Cook & Chef, Hotel Kitchen), Hospitality / Hotel / Catering (Catering, Food & Beverage, Cook & Chef, Hotel Kitchen)
Location: City of Syracuse - Job Description - We know that a chef’s job isn’t only about the food. It takes skills, dedication,...
Chef Manager JobListing for: Aramark Corporation |
1 week ago
5.
Chef Manager - Le Moyne College
Restaurant/Food Service (Catering, Food & Beverage, Cook & Chef, Hotel Kitchen)
Location: City of Syracuse - We know that a chef’s job isn’t only about the food. It takes skills, dedication, patience, and the right...
Chef Manager - Le Moyne College JobListing for: Aramark |
1 week ago
6.
Line Cook: Culinary Craft
Restaurant/Food Service (Food & Beverage, Hotel Kitchen, Catering, Cook & Chef), Hospitality / Hotel / Catering (Food & Beverage, Hotel Kitchen, Catering, Cook & Chef)
Position: Line Cook: Culinary Craft & Growth Opportunities - Location: City of Syracuse - A prominent hospitality management firm in...
Line Cook: Culinary Craft JobListing for: Island Hospitality Management |
1 week ago
7.
Sous Banquet Chef
Restaurant/Food Service (Catering, Food & Beverage, Cook & Chef, Hotel Kitchen), Hospitality / Hotel / Catering (Catering, Food & Beverage, Cook & Chef, Hotel Kitchen)
Location: City of Syracuse - If you love cooking at scale, thrive on organized chaos, and get a rush from executing flawless events, this...
Sous Banquet Chef JobListing for: SKY Armory |
1 week ago
8.
Sous Banquet Chef
Restaurant/Food Service (Catering, Food & Beverage, Cook & Chef, Hotel Kitchen)
Location: City of Syracuse - If you love cooking at scale, thrive on organized chaos, and get a rush from executing flawless events, this...
Sous Banquet Chef JobListing for: SKY Armory |
1 week ago
9.
Line Cook: Culinary Craft
Restaurant/Food Service (Food & Beverage, Hotel Kitchen, Catering, Cook & Chef), Hospitality / Hotel / Catering (Food & Beverage, Hotel Kitchen, Catering, Cook & Chef)
Position: Line Cook: Culinary Craft & Growth Opportunities - Location: City of Syracuse - A prominent hospitality management firm in...
Line Cook: Culinary Craft JobListing for: Island Hospitality Management |
1 week ago
10.
Banquet Cook
Restaurant/Food Service (Catering, Food & Beverage, Cook & Chef, Hotel Kitchen), Hospitality / Hotel / Catering (Catering, Food & Beverage, Cook & Chef, Hotel Kitchen)
Crescent Hotels & Resorts - 100 East Onondaga Street - Responsibilities: - Prepare and cook food according to recipes quality...
Banquet Cook JobListing for: Crescent Hotels & Resorts |