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Alpine Sous Chef – Luxury Hotel Kitchen Leader
Job in
3718, Kandersteg, Canton de Berne, Switzerland
Listed on 2026-02-07
Listing for:
Waldhotel Doldenhorn
Full Time
position Listed on 2026-02-07
Job specializations:
-
Restaurant/Food Service
Hotel Kitchen, Cook & Chef -
Hospitality / Hotel / Catering
Hotel Kitchen, Cook & Chef
Job Description & How to Apply Below
A luxurious hotel in the Alps is seeking a Sous Chef to assist in daily kitchen operations. This full-time, on-site role involves food preparation, staff management, and upholding food safety standards. The ideal candidate will have a background in culinary techniques, strong leadership skills, and the ability to thrive in a high-pressure environment. A culinary degree is a plus. Competitive salary and staff accommodations are offered in a breathtaking Alpine location.
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