More jobs:
Job Description & How to Apply Below
Overview
Languages:
English
Education:
No degree, certificate or diploma
Experience:
Will train
Work site:
On site — Work must be completed at the physical location. There is no option to work remotely.
Work site environment:
Cold/refrigerated
- Clean meats to prepare for processing or cutting
- Cut carcasses, sides and quarters
- Cut, trim and prepare standard cuts of meat
- Wrap and package prepared meats
- Remove bones from meat
- Weigh meats for sale
- Cut poultry into parts
- Clean and prepare fish and shellfish
- Sell meats to customers
- Cut fish into steaks and fillets
- Train meat cutters
- Make special sausages
- Prepare special displays of meats, poultry and fish products
- Shape, lace and tie roasts, other meats, poultry and seafood
- Fast-paced environment
- Attention to detail
- Physically demanding
- Hand-eye co-ordination
- Client focus
- Flexibility
- Reliability
- Free parking available
- Other benefits
Note that applications are not being accepted from your jurisdiction for this job currently via this jobsite. Candidate preferences are the decision of the Employer or Recruiting Agent, and are controlled by them alone.
To Search, View & Apply for jobs on this site that accept applications from your location or country, tap here to make a Search:
To Search, View & Apply for jobs on this site that accept applications from your location or country, tap here to make a Search:
Search for further Jobs Here:
×