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Job Description & How to Apply Below
Languages
English
Education- Secondary (high) school graduation certificate
1 year to less than JAPER 2 years
On siteWork must be completed at the physical location. There is no option to work remotely.
Responsibilities- Clean meats to prepare for processing or cutting
- Prepare special cuts of meat ordered by customers
- Cut, trim and prepare standard cuts of meat
- Wrap and package prepared meats
- Remove bones from meat
- Weigh meats for sale
- Cut poultry into parts
- Price meat products
- Sell meats to customers
- Grind meats
- Prepare special displays of meats, poultry and fish products
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