Catering Manager

Join to apply for the Catering Manager role at Cafe Zupas

At Café Zupas, we serve house‑made and globally‑inspired soups, salads, sandwiches, and desserts in next‑generation kitchens. You’ll find real, whole food that is prepared daily on‑site, and we believe our team is the key to what makes our concept so incredible.

• Growing brand and authentic growth opportunities
• Ongoing and thorough training
• Set schedule and consistent expectations
• Real food, real ingredients – no grease, grills, or fryers
• 50% off food while you’re working
• Sundays closed for team rest
• Holiday closures
• Fun culture of positivity and gratitude
• Modern, energetic environment
• Competitive pay

• Directly impact revenue through catering sales growth
• Manage the individual restaurant’s catering business
• Form authentic relationships with catering clients
• Generate new catering leads
• Coordinate the team to successfully prepare and deliver orders
• Be good to others and to yourself

• Available to work Monday – Friday (8am-4pm)
• Detail‑oriented, growth‑minded, and a self‑starter
• Enthusiastic, positive, and genuine
• Learns quickly in a fast‑paced environment
• Adaptable to new processes and systems

Become part of a collaborative group that values teamwork above all else. As a company, we continue to innovate, challenge the norm in the restaurant space and create a place where our team and guests feel energized.

Cafe Zupas is an Equal Opportunity Employer

Phoenix, AZ $65,000.00–$75,000.00