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Job Description & How to Apply Below
Goldvitel Hotel Surabaya – Loker Hotelier
Posted on: 21 December 2025. Posted By:
Admin Loker Hotelier. Views: 466
Goldvitel Hotel Surabaya, join our great family!
Available Positions- Event Manager (EMGV)
- Sales Manager (SMGV)
- Assistant Sales Manager (ASMGV)
- Sales Executive (SEGV)
- Waitress (WSGV)
- Hostess/Greeter (GGV)
- Sous Chef (SCGV)
- Cook (CGV)
- Cashier (CrGV)
- Male:
Position (1, 2, 3, 7,
8) - Female:
Position (1, 2, 3, 4, 5, 6, 8,9) - Good communication skill and able to work with team (1-9)
- Good attitude and confident personality (1-9)
- Minimum education Diploma / Bachelor Degree (1-9)
- Minimum 1-2 years experience in similar position (1-9)
- Strong communication, negotiation, and interpersonal skills (1-9)
- Strong ability in handling clients, sales presentation and product communication (1-6 dan
9) - Knowledge of food preparation and hygiene standards in accordance with hotel kitchen SOPs (7-8)
- Capable of menu creation, food costing, and kitchen report (7)
Kindly apply direct to: [email protected] cc: [email protected]
Subject:
Code (position) - Goldvitel Hotel Surabaya
- Seniority level:
Entry level - Employment type:
Full-time - Job function:
Management and Manufacturing - Industry: Hospitality
Referrals increase your chances of interviewing at by 2x.
Location:
Surabaya, East Java, Indonesia
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