Shift Lead
Listed on 2026-02-09
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Restaurant/Food Service
Server/Wait Staff, Catering, Restaurant Manager, Food & Beverage
If applying to a Taco Bell Cantina restaurant you must be 21 years of age.
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Shift Leader:
The Taco Bell Shift Leader supports the Restaurant General Manager by running great work shifts and meeting Taco Bell standards.
You take ownership and responsibility to solve problems with a smile, seek help when needed and are willing to help and guide others.
Key responsibilities include making sure Team Members complete all assigned duties and serve safe, quality food in a friendly manner.
You'll also ensure that the restaurant is a safe place for Team Members to work and customers to visit.
A successful candidate will have a positive attitude and good communications skills.
If you want to build a great career, be part of a winning team, and learn valuable leadership skills, Taco Bell is the place to learn, grow and succeed!
Job Requirements and
Essential Functions:
- Strong preference for internal promote form Hourly Champion position
- Must be at least 18 years old
- Must pass background check criteria
- Must have reliable transportation
- Able to do basic business math
- Able to stock shelves and xrlwcon coolers
- Able to oversee and manage subordinate employees and provide direction
- Able to sweep and mop floors, dust shelves and lift and carry out trash containers and place in an outside bin
- Able to clean the parking lot and grounds surrounding the restaurant
- Able to tolerate standing, walking, lifting up to 50 lbs.
and stooping during 90% of shift time
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