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Starbucks Barista; T0985

Job in Strongsville, Cuyahoga County, Ohio, 44136, USA
Listing for: Target
Full Time position
Listed on 2026-02-04
Job specializations:
  • Restaurant/Food Service
    General Retail
Salary/Wage Range or Industry Benchmark: 15.75 - 23.65 USD Hourly USD 15.75 23.65 HOUR
Job Description & How to Apply Below
Position: Starbucks Barista (T0985)

Starbucks Barista (T0985) – Target

Starting Hourly Rate: $15.75 per hour. Pay Range: $15.75 – $23.65 per hour.

Responsibilities
  • Deliver an exceptional guest experience by prioritizing the guest’s needs over task.
  • Uphold and maintain the execution of the Food & Beverage Standards.
  • Execute food and beverage processes including deliveries, replenishment, inventory accuracy, safety, presentation, signing and organizing, and storing reserve product.
  • Always be aware of current and future promotions within Starbucks.
  • Follow all Target and Starbucks routines to deliver a consistent experience for guests while completing tasks efficiently and maintaining food safety.
  • Support the Starbucks Drive Up process to ensure digital guest orders are fulfilled accurately and on time.
  • Maintain an inviting dining area for guests throughout the shift.
  • Engage with guests to meet and exceed their expectations based on Starbucks standards.
  • Produce hand‑crafted beverages and food to specifications on recipe cards.
  • Follow all food safety requirements, including monitoring and recording temperature‑sensitive food items.
  • Complete and record all cleaning tasks in the Starbucks space as outlined in best practices.
  • Locate and identify damaged, recalled or expired items and process according to best practice.
  • Ensure accurate in‑stocks by placing store‑initiated orders according to best practices.
  • Follow proper perishable inventory procedures to ensure accurate recording of inventory.
  • Execute sampling best practices.
  • Be knowledgeable about the tools, products and services available in the store to solve guest issues and improve their experience.
  • Complete all required training and certifications related to quality control of Starbucks products.
  • Demonstrate a culture of ethical conduct, safety and compliance.
  • Work in a safe manner at all times; comply with all safety policies and training, and report hazards.
  • Support guest services such as back‑up cashier, order pick‑up and Drive‑up, maintaining a compliance culture.
  • Create a welcoming experience by greeting guests as you complete daily tasks.
  • When guests need assistance, engage with guests in a welcoming way to help solve their specific needs.
  • Thank guests and let them know we’re happy they chose to shop at Target.
  • All other duties based on business needs.
Qualifications
  • You enjoy interacting and helping others – including guests that shop our store and fellow team members.
  • You thrive in a fast‑moving, highly active and physically demanding role, where teamwork, flexibility and creative problem solving are key to success.
  • You are open to working a flexible schedule with varying hours, days or shifts (including nights, weekends, holidays and other peak shopping times).
Preferred Skills and Experience
  • Previous Starbucks/food service experience preferred but not required.
  • Welcoming and helpful attitude toward all guests and other team members.
  • Ability to communicate on multiple frequency devices and operate handheld scanners and other technology equipment.
  • Work both independently and with a team.
  • Resolve guest questions quickly.
  • Attention to detail and follow multi‑step processes.
  • Capability to remain focused and composed in a fast‑paced environment and accomplish multiple tasks within established time frames.
Additional Requirements
  • Accurately handle cash register operations as needed.
  • Climb up and down ladders.
  • Scan, handle and move merchandise efficiently and safely, including lifting merchandise up to 44 pounds.
  • Flexible work schedule (e.g., nights, weekends, holidays); reliable and prompt attendance necessary.
  • Ability to work in an environment ranging from 34 °F to
    -10 °F as needed.
  • Ability to work in spaces where common allergens may be handled or present.
  • Capability to work in environments with varying temperatures, humidity and other elements while performing duties such as Drive‑Up, carry‑out, etc.
  • Ability to remain
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