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Senior Sous Chef | Lead Rosette Kitchen Team

Job in Stratford-upon-Avon, Warwickshire, CV37, England, UK
Listing for: Eden Hotel Collection Limited
Full Time position
Listed on 2026-01-30
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef, Hotel Kitchen
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Cook & Chef, Hotel Kitchen
Job Description & How to Apply Below
An award-winning hotel group in Stratford-upon-Avon is seeking a Senior Sous Chef to lead its kitchen brigade. In this role, you will supervise kitchen operations, support menu innovation, and motivate junior chefs. The ideal candidate will have a Professional Cookery qualification and a strong passion for food. Excellent organizational skills and the ability to thrive under pressure are essential. Join a team that values employee wellbeing, offering generous perks including time off, tips sharing, and wellness support.
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Position Requirements
10+ Years work experience
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