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Restaurant Manager Catering Food & Beverage Server/Wait Staff

Luxury Farm-to-Table Restaurant Manager

Job in Stellenbosch, 7600, South Africa
Listing for: HAZENDAL WINE ESTATE
Full Time position
Listed on 2025-12-22
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Catering, Food & Beverage, Server/Wait Staff
Job Description & How to Apply Below
A leading culinary establishment in Stellenbosch is seeking an experienced Restaurant Manager to oversee its flagship farm-to-table dining experience. The ideal candidate will lead operations, ensuring exceptional service and compliance with sustainability practices. Responsibilities include managing daily operations, training staff, and collaborating with the culinary team to highlight local sourcing in each dish.

This role offers a unique opportunity to promote sustainable dining while delivering luxury hospitality.
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