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Restaurant Manager Catering Food & Beverage

Senior Hotel Restaurant Leader — F&B, Events & Innovation

Job in Stellenbosch, 7600, South Africa
Listing for: The Legends Agency
Full Time position
Listed on 2026-01-23
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
  • Restaurant/Food Service
    Restaurant Manager, Catering, Food & Beverage
Job Description & How to Apply Below
A distinguished hospitality destination in Stellenbosch is seeking a dynamic Senior Restaurant Manager to lead its hotel restaurant operations. The role involves providing leadership, overseeing daily operations, and driving innovation in menu concepts. Applicants should have a minimum of 5 years in F&B operations, with 3 years in senior management, and a degree in hospitality is preferred. This all-inclusive position offers a salary of R46,000 with additional benefits.

Ideal candidates are passionate about service, adaptable under pressure, and must have valid work authorization in South Africa.
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Position Requirements
10+ Years work experience
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