Customer Service Rep; N 1st St

Customer Service Rep (07258) – 1080 N 1st St.

Our Customer Service Position is an entry-level position with opportunities for advancement.

• Orientation and training provided on the job.
• Hourly wage: $15.05.
• Minimum requirement of 32 hours per week for benefits.

Medical, dental and vision insurance available to employees who have worked at least a year and average at least 32 hours per week.

We abide by OR State Requirements for sick pay.

Positions are part-time unless otherwise stated. Employees may work full-time hours as availability permits and after completing training.

Many team members began as delivery drivers and progressed to franchise ownership and other leadership roles.

Our mission is to recognize, appreciate, value and utilize the unique talents and contributions of all individuals.

We are an equal opportunity employer and encourage all candidates to apply. Accommodations are available throughout the hiring process.

We take pride in our team members who help make Domino’s Pizza the best in the world.

• Operate all equipment.
• Stock ingredients from delivery area to storage and walk‑in cooler.
• Prepare product.
• Receive and process telephone orders.
• Take inventory and complete associated paperwork.
• Clean equipment and facility daily.

• Comprehend and give correct written instructions.
• Communicate verbally with customers and co‑workers over the phone and in person.
• Interact respectfully and effectively with a diverse range of people.

• Perform basic arithmetic accurately and quickly.
• Make correct monetary change.
• Use verbal and written skills to take and process orders.
• Enter orders using a computer keyboard or touchscreen.
• Navigate maps and locate addresses within the delivery area.
• Navigate adverse terrain while carrying product.

Work may be performed in varying temperatures and weather conditions, and may involve exposure to food odors, cornmeal dust, and hot surfaces up to 500°F.

• Standing, walking, and occasional sitting for paperwork.
• Lifting up to 50 pounds and stacking on shelves up to 72 inches tall.
• Carrying and pushing trays or boxes over short distances.
• Reaching up to 72 inches, bending, and stooping as required.
• Frequent use of hands, forearms, and wrists for dough shaping and box assembly.