Assistant Bakery Manager

Weis Markets -  -  - Responsibilities:
Assist Bakery Manager in day-to-day bakery operations, including merchandising, scheduling, training, and customer service.;
Decorate cakes and bakery products using various designs and prepare icing, creams, and fillings per recipes.;
Manage department inventory, deliveries, and invoices to ensure accurate pricing, production, and rotation.;
Supervise bakery associates, assign tasks, monitor performance, and assist with scheduling and training.;
Ensure compliance with company policies, production logs, and PPE usage while maintaining product freshness.