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Back-of-House Cook Training

Job in Springfield, Fairfax County, Virginia, 22161, USA
Listing for: Noodles & Company
Part Time, Apprenticeship/Internship position
Listed on 2026-02-01
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 13.5 - 19 USD Hourly USD 13.50 19.00 HOUR
Job Description & How to Apply Below
Position: Back-of-House Cook | Flexible Shifts & Training
A popular fast-casual dining chain is hiring Team Members for back-of-house roles. You will prepare fresh ingredients and cook dishes while ensuring safety standards are met. Ideal for those 16 and older with a passion for food and teamwork. The position offers competitive pay ranging from $13.50 to $19.00 per hour and supports personal growth with flexible schedules and various perks.

Join a diverse team that values respect and inclusion.
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