Waitress
Listed on 2026-01-18
-
Restaurant/Food Service
Server/Wait Staff, Food & Beverage -
Hospitality / Hotel / Catering
Server/Wait Staff, Food & Beverage
Part Time
• Springfield - 2734 N. Kansas Expressway
Our franchise organization, S and S Golden Management, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team!
The main responsibility of the Server is “Making Pleasurable Dining Affordable.” Fulfilling Golden Corral’s mission statement requires a positive attitude and ongoing professionalism. Hospitality is the most important part of the Server’s responsibilities. The keys to success for a Server include a clean, neat appearance, positive attitude, and courtesy.
Responsibilities- Hospitality:
Ensures guest satisfaction and promotes return visits by following the Eight Steps of Service. - Hospitality:
Practices positive public relations through ensuring our restaurant is welcoming and an inclusive environment for all guests. - Hospitality:
Aware of the guests’ needs and works to make the guests’ experience pleasurable. - Hospitality:
Shows enthusiasm and knowledge about new products and special promotions. - Hospitality:
Promotes teamwork by assisting other Servers to ensure outstanding guest service. - Operational Excellence:
Thoroughly understands product specifications and ensures guests’ receipts match the number of guests dining in their party. - Operational Excellence:
Performs opening and closing procedures and side work duties. - Operational Excellence:
Brings equipment and facility problems to the attention of the Manager. - Operational Excellence:
Familiar with the correct table bussing procedures. - Operational Excellence:
Follows safe work practices to ensure personal safety and the safety of other coworkers and guests. - Operational Excellence:
Performs duty roster and meets cleanliness, service, and quality standards. - Operational Excellence:
Follows local health department laws.
Thank you for your interest in Golden Corral. Upon completion of your online application, you may be directed to complete an additional online questionnaire that is specific to the position in which you are applying.
Equal Opportunity Statement: We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.
Franchise Information: This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of this franchisee. All inquiries about employment at this franchisee should be made directly to the franchise location, and not to Golden Corral Corporate.
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Contact information
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First Name *, Last Name *, Email *, Phone *
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Availability: Please select which day(s) you are available to work:
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Shifts: Please select which shift(s) you are available to work:
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Experience questions: How many years have you worked in the restaurant industry? Do you have previous experience working as a Server? How long did you work for your most recent employer? Do you have legal authorization to work in the United States?
EEO Information: U.S. Equal Opportunity Employment Information (Completion is voluntary). We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law. Completion of the form is entirely voluntary. Whatever your decision, it will not be considered in the hiring process or thereafter.
Any information that you do provide will be recorded and maintained in a confidential file.
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