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Cook & Chef Catering Food & Beverage

Lead Cook & Kitchen Team Leader

Job in Springfield, Hampden County, Massachusetts, 01119, USA
Listing for: Aramark
Full Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 22 - 26 USD Hourly USD 22.00 26.00 HOUR
Job Description & How to Apply Below
A leading service provider is seeking a Lead Cook to oversee food preparation and safety. Located in Springfield, Massachusetts, the role includes supervising staff, training on food safety, and ensuring high-quality cooking standards. Applicants should have experience as a cook, food safety certification, and the ability to work independently. This position offers a competitive hourly rate of $22.00 to $26.00 and comprehensive benefits for eligible employees.
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