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Line Cook: Create Memorable Plates in Wine-Driven Kitchen
Job in
Springfield, Sangamon County, Illinois, 62777, USA
Listed on 2026-01-27
Listing for:
Cooper's Hawk Winery and Restaurants
Full Time
position Listed on 2026-01-27
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Catering -
Hospitality / Hotel / Catering
Food & Beverage, Catering
Job Description & How to Apply Below
A prominent dining establishment is seeking a Line Cook in Springfield, IL. As a Line Cook, you'll prepare dishes with precision and creativity, ensuring each guest has an unforgettable experience. The role requires at least six months of experience in a similar setting and strong knife skills. Benefits include dining discounts, insurance, and opportunities for career growth. Join a team dedicated to providing remarkable culinary experiences!
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