More jobs:
Shipboard Executive Sous Chef: Lead Galley
Job in
Springfield, Sangamon County, Illinois, 62777, USA
Listed on 2026-02-28
Listing for:
The Walt Disney Company
Full Time
position Listed on 2026-02-28
Job specializations:
-
Hospitality / Hotel / Catering
Catering, Food & Beverage, Hotel Kitchen -
Restaurant/Food Service
Catering, Food & Beverage, Restaurant Manager, Hotel Kitchen
Job Description & How to Apply Below
A leading cruise line is seeking a Culinary Manager to oversee culinary operations aboard its ships. This role demands a minimum of four years in a high-volume kitchen environment, along with a degree in Culinary Arts. Responsibilities include managing staff, ensuring compliance with food safety standards, and maintaining budget goals. Candidates must be comfortable working in a multi-cultural environment and willing to live onboard.
This position offers a unique opportunity to advance in a dynamic maritime setting.
#J-18808-Ljbffr
To View & Apply for jobs on this site that accept applications from your location or country, tap the button below to make a Search.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
Search for further Jobs Here:
×