WDVA Dietitian Washington Veterans

Opportunity

Washington State Department of Veterans Affairs (WDVA) is hiring a Registered Dietitian/Nutritionist to provide clinical nutrition care for residents at the Washington Veterans Home in Port Orchard, Washington. This role involves professional‑level nutrition assessments, counseling, medical nutritional therapy, and support of a multidisciplinary care team in a long‑term care setting.

• Create and maintain individualized resident care plans.
• Review and revise menus for modified diet needs.
• Collaborate with interdisciplinary team members and attend care conferences.
• Audit patient records to ensure dietary compliance with nutritional needs.
• Communicate with nursing staff, food service personnel, and other team members to assess resident nutrition.
• Participate in quality assessment and improvement measures to promote quality food service and positive nutrition outcomes.
• Maintain legible and accurate records and communicate with supervisory staff to ensure nutrition care plans are implemented.
• Train staff, entry‑level dietetic professionals, and dietetic interns.
• Train health‑care professionals in clinical applications of nutrition principles.
• Provide dietary staff training related to therapeutic diets and dietary needs of residents.

• Bachelor's degree in food and nutrition or dietetics meeting NAACUP standards.
• Valid registration with the Commission of Dietetics Registration (RD/RDN).
• Certification or eligibility for a Registered Dietitian, with requirement to obtain RDN within six months of hire if current state credential is RDE.
• Current Washington State Food Handler's Permit and knowledge of food safety practices.
• Relevant professional experience, assessed on a year‑for‑year basis.

• At least two years of recent experience as a registered dietitian‑nutritionist, preferably in long‑term care.
• Certified Diabetes Educator.
• Proficiency in Microsoft Office (Excel, Outlook, Word).
• Be a Serve Safe certified professional.
• Specialist certification in Gerontological Nutrition.
• Experience with Electronic Medical Record programs such as Point Click Care.

• Proficient use of the Nutrition Care process.
• Knowledge of therapeutic diet planning, preparation, and serving of special diets.
• Excellent written and verbal communication skills.
• Ability to work independently and collaboratively.
• Capability to manage multiple projects and meet deadlines.
• Comfortable with public speaking and outreach.
• Flexibility to work evenings and weekends as required.

Starting Salary: $45/hour; full‑time (30–40 hours/week) earnings range: $70,200–$93,600. Eligible for “Supplement Basic Shift Premium” of $1.00/hour for 24/7 facility shifts, expiring June 29, 2027.

Top candidates will be contacted directly for interviews. Submit a letter of interest, current resume, and at least three professional references. Veterans Preference: attach DD‑214 or equivalent documentation. Email applications to recruiters.gov. For additional information, call 360‑725‑2183.

Washington State Department of Veterans Affairs is an equal opportunity employer. All qualified applicants receive consideration for employment without regard to race, color, religion, gender, gender identity or expression, sexual orientation, national origin, genetics, disability, age, or Veteran status. We are committed to building a diverse and inclusive workplace for everyone. Persons with a disability who need assistance in the application process or in an alternative format may call 360‑725‑2183 or 711 for Washington Relay Service.